Page 74 - MemoriaOBN-Eng

RESEARCH GROUPS
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PROGRAMME:
Antioxidantes Naturales
P1. Nutrition
íPROGRAMA:
Grupo 3
Depresin,
Transtorno bipolar

Lead Researcher
Group Members

Lamuela Raventós, Rosa M.
STAFF MEMBERS
Vzqued Dubed, Mnica
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ASSOCIATED MEMBERS
Contact:
Bioqumica y Biologa Molecular Castellote Bargallo, Ana Isabel
Izquierdo Pulido, Mara
Facultad De Farmacia. Universidad De Barcelona
Diagonal, 645. 08028 Barcelona · Phone: (+34) 93 402 45 23 Lpez Sabater, Mara del Carmen

E.mail: [email protected] Martnez Huelamo, Mirian
http://www.polyphenolresearch.com/
Medina Remon, Alexander

Montes Goyanes, Rosa Mara
Quifer Rada, Paula
Main lines of research
Vallverd Queralt, Anna

• Study of food bioactive compounds (polyphenols, carotenoids and vitamins)
CONTRIBUTORS

- Polyphenols, carotenoids and vitamins in food, intrinsic and extrinsic Tresserra Rimbau, Anna

factors that modify the presence therefore. Influence of cultural factors,
technology, processing and storage in the levels of these compounds.

- The matrix effect on the bioavailability of such compounds

• Nutritional studies of bioactive compounds: clinical trials and epidemiolo- 13
gical studies
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- The relationship between the consumption of bioactive compounds in the RT
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prevention and reduction of chronic diseases.
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- Bioavailability and Bioaccessibility tests, effect of food matrix on the ab- AL
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sorption and efficacy of such compounds.
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- Studies of nutritional biomarkers.
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- Nutrikinetics and pharmacokinetics analysis. Effect of consumption of OB
polyphenols and other bioactive compounds in primary prevention and R
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obesity (PREDIMED and PREDIMEDPLUS).
CI

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