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• e r, r e, s-s J, c Mi, D P, c D .. Primary Pre-
Most relevant struchosalasalVaDóoVasharMorellaet al
vention of Cardiovascular Disease with a Mediterranean Diet.N Engl J Med. 2013
scientific Feb 25;.

articles
• Guasch-Ferré M, Bulló M, Martínez-González Ma, ros e, corella D, estruch r et al..
Frequency of nut consumption and mortality risk in the PREDIMED nutrition inter-

vention trial.BMC Med. 2013 Jul 16;11:164.

• corella D, carrasco P, sorlí JV, estruch r, rico-sanz J, Martínez-González Ma et al..
Mediterranean Diet Reduces the Adverse Effect of the TCF7L2-rs7903146 Polymor-

phism on Cardiovascular Risk Factors and Stroke Incidence: A randomized controlled
trial in a high-cardiovascular-risk population.Diabetes Care. 2013 Aug 13;.

• G a, B JJ, e r, s-V a, s-s J, B-c P ..
eaeunzastruchánchezilleGasalasalVaDóuilosialeset al
Alcohol intake, wine consumption and the development of depression: the PREDI-
MED study.BMC Med. 2013 Aug 30;11(1):192.

• t e, h FB, e r, B-c P, c D, s-s J .. Effect of
oleDoustruchuilosialesorellaalasalVaDóet al
the Mediterranean diet on blood pressure in the PREDIMED trial: results from a ran-

domized controlled trial.BMC Med. 2013 Sep 19;11:207.

• Publicaction in The New England Journal of Medicine of the main results of the
Highlights
PREDIMED Study.

• Grant by Instituto de Salud Carlos III for Research Coordinated Project “PRE-

DIMED-PLUS: Effect of Hypocaloric Mediterranean Diet and Physical Activity
Promotion on the Primary Prevention of Cardiovascular Disease. Pilot Study

on Intermediate Markers” (PI13/00673). Principal Investigator: José Lapetra.

Coordinating Principal Investigator: Jordi Salas-Salvadó. Duration: 3 years
(2014-2016).

• Grant by Andalusian Healh Service (Spain) for Research Project “Validity of

glycemic hour after the oral glucose load in the diagnosis of impaired glucose

tolerance and hidden diabetes in patients with impaired fasting glucose” (PI-
0112-2013). Principal Investigator: José Manuel Santos. Duration: 3 years

(2014-2016).

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